Sunday, August 28, 2011

Greeky Goodness

While I'm on here, I thought I'd share my dinner with you from last night!

Chicken Pita

1 piece pita bread (or a pita pocket)
as much chicken breast as you want to put in
onion powder
Tzadziki sauce (I've been seeing the Cedar's brand all over the place lately!)

Basically, I cut up probably about 4 oz of chicken and tossed it in salt, freshly ground pepper, a little olive oil, and onion powder.  I sauteed that until it was done.  I popped the pita in the microwave for 30 seconds and sliced up a little cucumber and onion.  I spread an INSANE amount, I'll admit, of Tzadziki sauce on the pita.  I put down a couple of handfuls of spinach and then layered the onion, cucumber, and chicken.  I folded the pita and nommed down!

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